Quick note-- and I have a little soda bread left!




We had a pretty nice weekend, all told, culminating in a really nice family dinner of American-Irish foods. And there are no leftovers, so I will be making something different from what I planned for dinner. Not that I mind: what cook would mind if there is no food left over? Clearly, it was popular. 💚

That said, there *is* a little soda bread left, so you know what I'll be having for breakfast. I don't know why I don't make it all the time-- it's quick, easy, and super tasty. I do not make mine with raisins or caraway seeds, just lots of butter. I'm looking forward to it. 

And today starts baseball/softball season at school. And tomorrow is the first day of spring. And of course, the temperatures this week are expected to hover in the 30s. Ah, well. It'll warm up sometime. In the meantime, I have not put my sweaters away. 

That all said, I hope you have a good day. I don't feel like ranting on about politics, so we all get a break today. 🙊😝

Take care,

C

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